top of page
Writer's pictureImmaculate Chateau

Immaculate Dining

Updated: Sep 20, 2018


Food time at Immaculate Chateau

At Immaculate Chateau, we have a private chef who can offer a variety of options to suit your taste buds. You may decide to have all three meals every day and we wouldn’t blame you, as guests love Alicia's delicious family meals, fine in-house dining and themed evenings. Whether you want Mexican, Spanish or have a real desire for French food, Alicia can cater to you. On the other hand, you may decide to simply have one outstanding feast for a special occasion or a packed lunch for when you are going out walking or cycling for the day. The choice is yours.


So who is Alicia? Well, she is your private chef who has 15 years’ experience in the restaurant and catering industry. She has worked in the UK and France. Alicia’s culinary capabilities are second to none! Guests always love what she has to offer. Alicia sources the best quality ingredients and uses local produce where possible to have the freshest taste for your buffet, party food, BBQ options, vegetarian and vegan dishes.


To give you a picture of what it is like to dine at Immaculate Chateau, from dawn to dusk, continue reading on.


Everyone knows that breakfast it is one of the most important meals of the day. It is what fuels you up to effectively take on what is ahead. We have a diverse range of breakfast options for you to choose from, from the daily special to lighter options.


Breakfast time at Immaculate Chateau

In addition, our sharing menu offers you the chance to have a truly memorable feast. By bringing everyone together, sharing food and conversation around the table, here at Immaculate Chateau it is all about what you want as these elements can be customised.


BBQ time at Immaculate Chateau

Our Spanish and French fusion menu has been designed for the ultimate sharing experience, like the tapas sharing menu. Tapas entertainment has been popular in Spain for centuries - the word ‘tapas’ is derived from the Spanish verb ‘tapar’ “to cover”. Originally tapas were thin slices of bread or meat which the sherry drinkers in Andalusian tavernas used to cover their glasses between sips to prevent fruit flies from hovering over their sweet sherry. Today, tapas has evolved into an entire, sophisticated cuisine and we provide meat, fish or vegetarian options. To add on, our classy canapés have three options too, pick from meat, fish or veg.

Little snacks at Immaculate Chateau

Enjoy entertaining your guests and not worry about that food shopping list, cooking and washing up. Please give us plenty of notice of your catering requirements, in advance of arrival. If you have specific dietary requirements or allergies just make it known and arrangements will be made. We will also help you source a range of drinks, from wine (of course!) to cool cocktails that will get your party started in no time!

Immaculate Chateau food


Come and indulge with us!



17 views0 comments

Recent Posts

See All

Comments


bottom of page